Inspired Chef Specials




Stay for dessert.


Irish Nachos
House made potato wedges smothered with corned beef, cabbage, onion and cheese. Topped with sour cream , bacon bits, and chives.
Potato Skins
Topped with cheese, bacon bits, and chives. Served with sour cream on the side.
Sully's Hot Wings
Our famous wings from The Goose, served with celery and carrots and your choice of bleu cheese or ranch.
Steamed Clams
1 lb. of clams steamed into a white wine broth and served with lemon, butter and garlic bread.
Shrimp Cocktail
Six chilled shrimp with cocktail sauce and lemon.
Sliced and lightly breaded, crispy and tender. Served with fries.
Smoked Salmon Mousse Crudite
Smoked salmon mousse made with house smoked salmon, served with a veggie crudite.
Spinach Artichoke Dip
Made with 5 cheeses, fresh spinach and artichoke hearts, served with chips.


House made caesar, ranch, bleu cheese, raspberry vinaigrette, balsamic vinaigrette, honey mustard, dijon vinaigrette, 1000 island, and italian.
Greens of Ireland
Bibb lettuce, beets, cucumbers, celery, tomatoes, cabbage, and hard boiled eggs, topped with Irish cheddar, crumbled bleu cheese and house made dijon vinaigrette.
Caesar Salad
With our house made casesar dressing.
House Salad
Mixed greens, cucumber, carrots and tomatoes.
Add salmon, chicken, or steak to any of the above salads!
Chef Salad
Roasted turkey, ham, bacon, hard boiled eggs, tomatoes, red onions and shredded cheese.
Steak Salad
Char-broiled tenderloin on a bed of fresh greens, cucumber, tomato, roasted red peppers, red onion and feta cheese with a house vinaigrette.
Italian Chop Salad
Diced salami, ham, pastrami, provolone, tossed with tomatoes, red onion, olives and romaine in a basil balsamic vinaigrette.
Southwest Shrimp Salad
Chilled chili lime shrimp over greens with tomatoes and cucumbers, topped with black bean corn salsa.


Homemade Irish Stew
Homemade Soup of the Day


Served with fries. Substitute garlic fries, onion rings, side salad or a cup of soup.
Bostonian Club
Roasted turkey, ham and bacon, grilled with swiss, mayo, lettuce, and tomato on sourdough.
Philly Cheesesteak
House baked tri tip, grilled with swiss cheese and smothered in sauteed green peppers and onions and served with mayo on a hoagie roll.
Irish Sausage
Irish banger on a hoagie with sauerkraut, grilled onions, and monterey jack cheese.
Steak Sandwich
Black and bleu, tenderloin with bleu cheese mayo spread, caramelized onions and marinated tomato.
Tri Tip Dip
House baked tri tip, sauteed mushrooms, melted swiss cheese on a hoagie roll, served with au jus.
Lone Star Chicken
Cilantro lime marinated grilled chicken breast with house made lone star sauce, pepperjack cheese, lettuce and tomato on a hoagie.
Corned beef, sauerkraut, horseradish mustard and swiss cheese on marbled rye bread.
Roasted Turkey
House baked turkey with roasted red peppers on foccacia with pepperjack, american cheese, lettuce, tomato and mayo.
Grilled Pastrami
Swiss cheese, mayo, lettuce and tomato, served on a hoagie.
Black Bean Burger
With lettuce, tomato, and pepperjack cheese, served with fries.
Tuna Melt
Sully's secret tuna salad recipe with cheddar, tomato and lettuce on grilled sourdough.
Snake River
Ham, salami and pastrami on a hoagie roll with cheddar, lettuce, tomato, spicy mustard, onion and mayo.


Served with fries. Substitute garlic fries, onion rings, side salad or a cup of soup. Available in 1/4lb., 1/3lb., or 1/2lb.
Irish Burger
Burger with saurkraut, corned beef, grilled onions, melted Swiss cheese and horseradish mustard sauce, served with fries.
Yukon Burger
Burger with grilled ham, melted American and jack cheese, onions, lettuce, tomatoes and house sauce, served with fries.
Sully's Cheeseburger
Fresh ground chuck patty topped with American cheese, onions, lettuce, tomatoes and house sauce.
Buffalo Burger
Locally raised. 1/3 lb. with American cheese, served with fries.


Served with fries. Substitute garlic fries, onion rings, side salad or a cup of soup.
Hand cut chicken breast battered and served with a tangy barbecue sauce.
Beef tenderloin hand cut and battered.
Jumbo hand battered shrimp.
Coconut Shrimp
Sweet and crunchy breaded shrimp.
Halibut and Chips
Hand cut fresh halibut, lightly battered.


Served after 5pm
Shepherd's Meatball Pie
Buttery pastry topped with house made meatballs baked nestled in mashed potatoes and topped with a house made brown gravy, gruyere cheese and a dollop of sour cream, served with salad.
Crab Mac and Cheese
Made with elbow macaroni, real crab and homemade sauce, served with a salad.
Spicy Chicken Penne
Grilled chicken, roasted red peppers, carmelized onions, mushrooms and crushed red peppers in a cream herb sauce. Served with a salad.
Guiness Meatloaf
Irish style meatloaf made with a blend of ground beef, pork, corned beef, celery, carrots and onions over white cheddar and mashed potatoes, topped with Guiness gravy and served with black and tan onion rings and a salad.
Rib Eye Steak
10 oz. tender and juice rib eye, grilled to your liking and topped with a roasted garlic and herb compound butter, served with a baker and a salad.
Grilled Salmon
8 oz. salmon fillet with house made caper and dill cream sauce. Served with chef's choice vegetable, rice pilaf and a lemon wedge.
Chicken Marsala
Pan seared chicken breast over garlic mashed potatoes topped with a mushroom marsala sauce, served with green beans.
Saturday Night Prime Rib
Melt-in-your-mouth prime, herb crusted and slow roasted. Served with a baker and a salad. Available until it's gone on Saturday nights only.
Bangers and Mash
Irish bangers over mashed potatoes topped with onion gravy.
New York Surf & Turf
10oz. hand cut New York steak, grilled to your liking and served with garlic shrimp, red potatoes and seasonal veggies.


Topped with vanilla ice cream.
Specialty Cheesecake
Inquire for today's flavor.
Mud Pie
Sully's recipe for decadence.