Appetizers
| Irish Nachos House made potato wedges smothered with corned beef, cabbage, onion and cheese. Topped with sour cream , bacon bits, and chives. | $9.75 |
| Potato Skins Topped with cheese, bacon bits, and chives. Served with sour cream on the side. | $9.50 |
| Sully's Hot Wings Our famous wings from The Goose, served with celery and carrots and your choice of bleu cheese or ranch. | $9.50 |
| Steamed Clams 1 lb. of clams steamed into a white wine broth and served with lemon, butter and garlic bread. | $11.75 |
| Shrimp Cocktail Six chilled shrimp with cocktail sauce and lemon. | $9.95 |
| Calamari Sliced and lightly breaded, crispy and tender. Served with fries. | $9.50 |
| Smoked Salmon Mousse Crudite Smoked salmon mousse made with house smoked salmon, served with a veggie crudite. | $8.95 |
| Spinach Artichoke Dip Made with 5 cheeses, fresh spinach and artichoke hearts, served with chips. | $8.75 |
Salads
| House made caesar, ranch, bleu cheese, raspberry vinaigrette, balsamic vinaigrette, honey mustard, dijon vinaigrette, 1000 island, and italian. | |
| Greens of Ireland Bibb lettuce, beets, cucumbers, celery, tomatoes, cabbage, and hard boiled eggs, topped with Irish cheddar, crumbled bleu cheese and house made dijon vinaigrette. | $9.50 |
| Caesar Salad With our house made casesar dressing. | $8.45 |
| House Salad Mixed greens, cucumber, carrots and tomatoes. | $6.75 |
| Add salmon ($4.00), chicken ($2), or steak ($4) to any of the above salads! | |
| Chef Salad Roasted turkey, ham, bacon, hard boiled eggs, tomatoes, red onions and shredded cheese. | $9.50 |
| Steak Salad Char-broiled tenderloin on a bed of fresh greens, cucumber, tomato, roasted red peppers, red onion and feta cheese with a house vinaigrette. | $10.95 |
| Italian Chop Salad Diced salami, ham, pastrami, provolone, tossed with tomatoes, red onion, olives and romaine in a basil balsamic vinaigrette. | $10.50 |
| Southwest Shrimp Salad Chilled chili lime shrimp over greens with tomatoes and cucumbers, topped with black bean corn salsa. | $10.95 |
Soups
| Homemade Irish Stew Bowl Cup | $4.25 $2.95 |
| Homemade Soup of the Day Bowl Cup | $4.25 $2.95 |
Sandwiches
| Served with fries. Substitute garlic fries for $1.00; Substitute onion rings or side salad for $1.99; Substitute a cup of soup for $2.45 | |
| Bostonian Club Roasted turkey, ham and bacon, grilled with swiss, mayo, lettuce, and tomato on sourdough. | $9.45 |
| Philly Cheesesteak House baked tri tip, grilled with swiss cheese and smothered in sauteed green peppers and onions and served with mayo on a hoagie roll. | $9.45 |
| Irish Sausage Irish banger on a hoagie with sauerkraut, grilled onions, and monterey jack cheese. | $8.75 |
| Steak Sandwich Black and bleu, tenderloin with bleu cheese mayo spread, caramelized onions and marinated tomato. | $9.75 |
| Tri Tip Dip House baked tri tip, sauteed mushrooms, melted swiss cheese on a hoagie roll, served with au jus. | $9.45 |
| Lone Star Chicken Cilantro lime marinated grilled chicken breast with house made lone star sauce, pepperjack cheese, lettuce and tomato on a hoagie. | $9.45 |
| Reuben Corned beef, sauerkraut, horseradish mustard and swiss cheese on marbled rye bread. | $9.45 |
| Roasted Turkey House baked turkey with roasted red peppers on foccacia with pepperjack, american cheese, lettuce, tomato and mayo. | $9.45 |
| Grilled Pastrami Swiss cheese, mayo, lettuce and tomato, served on a hoagie. | $9.45 |
| Black Bean Burger With lettuce, tomato, and pepperjack cheese, served with fries. | $9.00 |
| Tuna Melt Sully's secret tuna salad recipe with cheddar, tomato and lettuce on grilled sourdough. | $8.50 |
| Snake River Ham, salami and pastrami on a hoagie roll with cheddar, lettuce, tomato, spicy mustard, onion and mayo. | $9.75 |
Burgers
| Served with fries. Substitute garlic fries for $1.00; Substitute onion rings or a side salad for $1.99; Substitute a cup of soup for $2.45; Available in 1/4lb., 1/3lb., or 1/2lb. | |
| Irish Burger Burger with saurkraut, corned beef, grilled onions, melted Swiss cheese and horseradish mustard sauce, served with fries. | $8.75 |
| Yukon Burger Burger with grilled ham, melted American and jack cheese, onions, lettuce, tomatoes and house sauce, served with fries. | $8.75 |
| Sully's Cheeseburger Fresh ground chuck patty topped with American cheese, onions, lettuce, tomatoes and house sauce. | $7.75 |
| Buffalo Burger Locally raised. 1/3 lb. with American cheese, served with fries. | $10.00 |
Baskets
| Served with fries. Substitute garlic fries for $1.00; Substitute onion rings or a side salad for $1.99; Substitute a cup of soup for $2.45 | |
| Chicken Hand cut chicken breast battered and served with a tangy barbecue sauce. | $9.45 |
| Fingersteaks Beef tenderloin hand cut and battered. | $9.95 |
| Shrimp Jumbo hand battered shrimp. | $9.95 |
| Coconut Shrimp Sweet and crunchy breaded shrimp. | $9.95 |
| Halibut and Chips Hand cut fresh halibut, lightly battered. | $13.00 |
Specialties
| Served after 5pm | |
| Shepherd's Meatball Pie Buttery pastry topped with house made meatballs baked nestled in mashed potatoes and topped with a house made brown gravy, gruyere cheese and a dollop of sour cream, served with salad. | $13.00 |
| Crab Mac and Cheese Made with elbow macaroni, real crab and homemade sauce, served with a salad. | $13.00 |
| Spicy Chicken Penne Grilled chicken, roasted red peppers, carmelized onions, mushrooms and crushed red peppers in a cream herb sauce. Served with a salad. | $11.95 |
| Guiness Meatloaf Irish style meatloaf made with a blend of ground beef, pork, corned beef, celery, carrots and onions over white cheddar and mashed potatoes, topped with Guiness gravy and served with black and tan onion rings and a salad. | $13.00 |
| Rib Eye Steak 10 oz. tender and juice rib eye, grilled to your liking and topped with a roasted garlic and herb compound butter, served with a baker and a salad. | $15.95 |
| Grilled Salmon 8 oz. salmon fillet with house made caper and dill cream sauce. Served with chef's choice vegetable, rice pilaf and a lemon wedge. | $15.45 |
| Chicken Marsala Pan seared chicken breast over garlic mashed potatoes topped with a mushroom marsala sauce, served with green beans. | $13.00 |
| Saturday Night Prime Rib Melt-in-your-mouth prime, herb crusted and slow roasted. Served with a baker and a salad. Available until it's gone on Saturday nights only. | $18.50 |
| Bangers and Mash Irish bangers over mashed potatoes topped with onion gravy. | $10.25 |
| New York Surf & Turf 10oz. hand cut New York steak, grilled to your liking and served with garlic shrimp, red potatoes and seasonal veggies. | $18.75 |
Desserts
| Brownie Topped with vanilla ice cream. | $6.00 |
| Specialty Cheesecake Inquire for today's flavor. | $6.00 |
| Mud Pie Sully's recipe for decadence. | $7.00 |