Appetizers
Irish Nachos House made potato wedges smothered with corned beef, cabbage, onion and cheese. Topped with sour cream , bacon bits, and chives. |
Potato Skins Topped with cheese, bacon bits, and chives. Served with sour cream on the side. |
Sully's Hot Wings Our famous wings from The Goose, served with celery and carrots and your choice of bleu cheese or ranch. |
Steamed Clams 1 lb. of clams steamed into a white wine broth and served with lemon, butter and garlic bread. |
Shrimp Cocktail Six chilled shrimp with cocktail sauce and lemon. |
Calamari Sliced and lightly breaded, crispy and tender. Served with fries. |
Smoked Salmon Mousse Crudite Smoked salmon mousse made with house smoked salmon, served with a veggie crudite. |
Spinach Artichoke Dip Made with 5 cheeses, fresh spinach and artichoke hearts, served with chips. |
Salads
House made caesar, ranch, bleu cheese, raspberry vinaigrette, balsamic vinaigrette, honey mustard, dijon vinaigrette, 1000 island, and italian. |
Greens of Ireland Bibb lettuce, beets, cucumbers, celery, tomatoes, cabbage, and hard boiled eggs, topped with Irish cheddar, crumbled bleu cheese and house made dijon vinaigrette. |
Caesar Salad With our house made casesar dressing. |
House Salad Mixed greens, cucumber, carrots and tomatoes. |
Add salmon, chicken, or steak to any of the above salads! |
Chef Salad Roasted turkey, ham, bacon, hard boiled eggs, tomatoes, red onions and shredded cheese. |
Steak Salad Char-broiled tenderloin on a bed of fresh greens, cucumber, tomato, roasted red peppers, red onion and feta cheese with a house vinaigrette. |
Italian Chop Salad Diced salami, ham, pastrami, provolone, tossed with tomatoes, red onion, olives and romaine in a basil balsamic vinaigrette. |
Southwest Shrimp Salad Chilled chili lime shrimp over greens with tomatoes and cucumbers, topped with black bean corn salsa. |
Soups
Homemade Irish Stew Bowl Cup |
Homemade Soup of the Day Bowl Cup |
Sandwiches
Served with fries. Substitute garlic fries, onion rings, side salad or a cup of soup. |
Bostonian Club Roasted turkey, ham and bacon, grilled with swiss, mayo, lettuce, and tomato on sourdough. |
Philly Cheesesteak House baked tri tip, grilled with swiss cheese and smothered in sauteed green peppers and onions and served with mayo on a hoagie roll. |
Irish Sausage Irish banger on a hoagie with sauerkraut, grilled onions, and monterey jack cheese. |
Steak Sandwich Black and bleu, tenderloin with bleu cheese mayo spread, caramelized onions and marinated tomato. |
Tri Tip Dip House baked tri tip, sauteed mushrooms, melted swiss cheese on a hoagie roll, served with au jus. |
Lone Star Chicken Cilantro lime marinated grilled chicken breast with house made lone star sauce, pepperjack cheese, lettuce and tomato on a hoagie. |
Reuben Corned beef, sauerkraut, horseradish mustard and swiss cheese on marbled rye bread. |
Roasted Turkey House baked turkey with roasted red peppers on foccacia with pepperjack, american cheese, lettuce, tomato and mayo. |
Grilled Pastrami Swiss cheese, mayo, lettuce and tomato, served on a hoagie. |
Black Bean Burger With lettuce, tomato, and pepperjack cheese, served with fries. |
Tuna Melt Sully's secret tuna salad recipe with cheddar, tomato and lettuce on grilled sourdough. |
Snake River Ham, salami and pastrami on a hoagie roll with cheddar, lettuce, tomato, spicy mustard, onion and mayo. |
Burgers
Served with fries. Substitute garlic fries, onion rings, side salad or a cup of soup. Available in 1/4lb., 1/3lb., or 1/2lb. |
Irish Burger Burger with saurkraut, corned beef, grilled onions, melted Swiss cheese and horseradish mustard sauce, served with fries. |
Yukon Burger Burger with grilled ham, melted American and jack cheese, onions, lettuce, tomatoes and house sauce, served with fries. |
Sully's Cheeseburger Fresh ground chuck patty topped with American cheese, onions, lettuce, tomatoes and house sauce. |
Buffalo Burger Locally raised. 1/3 lb. with American cheese, served with fries. |
Baskets
Served with fries. Substitute garlic fries, onion rings, side salad or a cup of soup. |
Chicken Hand cut chicken breast battered and served with a tangy barbecue sauce. |
Fingersteaks Beef tenderloin hand cut and battered. |
Shrimp Jumbo hand battered shrimp. |
Coconut Shrimp Sweet and crunchy breaded shrimp. |
Halibut and Chips Hand cut fresh halibut, lightly battered. |
Specialties
Served after 5pm |
Shepherd's Meatball Pie Buttery pastry topped with house made meatballs baked nestled in mashed potatoes and topped with a house made brown gravy, gruyere cheese and a dollop of sour cream, served with salad. |
Crab Mac and Cheese Made with elbow macaroni, real crab and homemade sauce, served with a salad. |
Spicy Chicken Penne Grilled chicken, roasted red peppers, carmelized onions, mushrooms and crushed red peppers in a cream herb sauce. Served with a salad. |
Guiness Meatloaf Irish style meatloaf made with a blend of ground beef, pork, corned beef, celery, carrots and onions over white cheddar and mashed potatoes, topped with Guiness gravy and served with black and tan onion rings and a salad. |
Rib Eye Steak 10 oz. tender and juice rib eye, grilled to your liking and topped with a roasted garlic and herb compound butter, served with a baker and a salad. |
Grilled Salmon 8 oz. salmon fillet with house made caper and dill cream sauce. Served with chef's choice vegetable, rice pilaf and a lemon wedge. |
Chicken Marsala Pan seared chicken breast over garlic mashed potatoes topped with a mushroom marsala sauce, served with green beans. |
Saturday Night Prime Rib Melt-in-your-mouth prime, herb crusted and slow roasted. Served with a baker and a salad. Available until it's gone on Saturday nights only. |
Bangers and Mash Irish bangers over mashed potatoes topped with onion gravy. |
New York Surf & Turf 10oz. hand cut New York steak, grilled to your liking and served with garlic shrimp, red potatoes and seasonal veggies. |
Desserts
Brownie Topped with vanilla ice cream. |
Specialty Cheesecake Inquire for today's flavor. |
Mud Pie Sully's recipe for decadence. |